VEGETARIAN
GLUTEN-FREE
ANTIPASTI
Poached egg Gasserhof/Feldthurns, parsnip, mushrooms, pak choi
16 €
Tartare Black Angus Mühlhof/Innichen*, potato focaccia, tomato paté, endive salad
18 €
Salmon trout Trota Oro/Trentino, herb sponge, lemon, linseed
16 €
VEGETARIAN
GLUTEN-FREE
Deer essence Butcher Steiner/Rasen, mint, radices, buckwheat
10 €
VEGETARIAN
GLUTEN-FREE
Warm starters
Tagliolini with rye bread, pumpkin Waldnerhof/Andrian, rabbit, thyme
19 €
Potato gnocchi, carrot, fresh goat cheese Marerhof/Innichen, yarrow
16 €
Risotto, red beet, chives, nut butter
17 €
VEGETARIAN
GLUTEN-FREE
Main course
„Gröstl“ - Pork fillet, potato, marjoram, cabbage Mühlhof/Innichen
26 €
Lamb, peas, black garlic, coffee Kuntrawant/Vinschgau
30 €
Fillet of charr Trota Oro/Trentino, sweet potato, green beans, rye
28 €
Oat patty, peperoni, potato, curry mayonnaise
18 €
Dry Aged Black Angus – matured for 6 weeks Mühlhof/Innichen
10/100 g €
Beef Flanksteak – ca. 300g
32 €
Presa from the Iberico pork
30 €
VEGETARIAN
GLUTEN-FREE
dessert
CARROT CAKE
Hazelnut tartlet, carrot sorbet, sour cream, sorrel
12 €
Caramel mousse, apple, celery, popcorn,short crust pastry
11 €
SWEET CAPRESE
Mozzarella ice cream, strawberries, mint, basil, balsamic vinegar
10 €
local cheese selection, homemade chutneys